Butter Chicken Easy Recipe 2012

42

Butter Chicken Easy Recipe 2012Ingredients :

Tandoori chicken – 1 (cut into medium sized pieces)

  1. Tomatoes – ½ kg
  2. Butter – 100 gms
  3. Tomato sauce – 2 tbsp
  4. Chili powder – 1 tsp
  5. Cashew nuts (powdered) – 4 level tbsp
  6. Sugar – 1 tsp
  7. Water – ½ cup
  8. Bay leaf – 1
  9. Thick cream – ½ cup

Method :

Chop the tomatoes.Now add water and bay leaf and boil for 15 minutes.Make puree by sieving the mixture. This should be about 2 cups.In a pan, heat butter and fry the powdered cashew nuts to a golden color.

Reduce heat and add the tomato puree, tomato sauce, chili powder and sugar and while stirring, bring it to a boil.Cook for 5 minutes and add the chicken pieces.Cook further for 5 – 7 minutes.Before serving add thick cream.

loading...
SHARE

LEAVE A REPLY